Peachey’s Baking Co. to Open First Brick-and-Mortar

The bakery will offer its popular donuts and pretzels at Sarasota’s The Landings shopping center
Photo: Official

Located on South Tamiami Trail above the intersection with Phillippi Street in Sarasota, The Landings shopping center will soon be home to the first brick-and-mortar location from a beloved Sarasota bakery brand. Peachey’s Baking Company, whose Amish-style donuts have been continuously growing in popularity, is launching its first store there, according to a Facebook post by Restaurants in Sarasota.

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“No exact dates have been announced for the planned donut shop opening, but [Peachey’s] tells us it will be this fall,” reads the post.

Formerly known as the Amish Baking Co., Peachey’s founders Nate and Sam Peachey continue to make donuts in the same recognizable style, leading to the Frequently Asked Question on the brand’s website Are these Amish doughnuts? (Answer: “Yes!”)

Opening in the Landings, Peacheys will join restaurants like Florence and the Spice Boys, Tripletail Seafood & Spirits, and Olive Garden.

What Now reached out to Nate Peachey on Friday to inquire about plans for the opening. Peachey was not immediately available for comment.

You can keep up with Peachey’s Baking Co. by following @peacheysbakingco on Instagram.

Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.
Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.

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